Join award winning chef Jeff Collins and his team for a gourmet meal. The menu is a collage of classic continental dishes which are meticulously prepared to meet the most demanding gourmet.


The Black Dog Tavern offers a lite fare menu for those wanting an appetizer or more relaxed meal. The tavern features a wood burning stove, spectacular sunset views, seasonal patio dining and great conversation.

Reservations are requested. Please note that the Restaurant and Tavern are open from Thursday to Sunday evenings from mid June to Mid March. Please call for reservations.