Triple Berry Crepe
With Fresh Blueberries, Raspberries, Strawberries, & Sweetened Ricotta Cheese Wrapped In A Warm Crepe

Vermonster Omelet
Vermont Cheddar Cheese & Baked Ham Glazed with Vermont Maple Syrup

Eggs Benedict
A Classic Favorite, Two Poached Eggs & Ham Over An English Muffin With Hollandaise Sauce

Crabmeat Quiche
With Spring Onion & Roasted Red Pepper Hollandaise.

Huevos Rancheros
Scrambled Eggs with Salsa Wrapped in a Warm Tortilla, Topped with Mexican Cheese & Baked. Served with Sour Cream.

Carmel Apple French Toast
Our Home-Made Honey-Wheat French Toast Stuffed with Warm Apple Pie Filling & Caramel Sauce.

Farmer’s Breakfast
Two Eggs Any Style, Two Pancakes, Bacon, Sausage, & Home Fries

Kielbasa & Potato Pancake
With Two Eggs Any Style, Caramelized onions, & An Herb Sour Cream

Lobster Omelet $14.95
With Boursin Cheese & Asparagus Tips

Filet Mignon Tips and Eggs $13.95
Marinated Cuts of Beef Served with Eggs Any Style

Children’s Selection $8.95

Daily Selections For Children Under 12 All Brunch Items Are $12.95 except where otherwise noted & Include Juice, Coffee, Tea, Starter Dish, Home Fries, Your Choice of Sausage, Ham, or Bacon, & Home-Made Honey Wheat Toast or English Muffin

Recipient 2007 Wine Spectator Award of Excellence Recipient 2007 Yankee Magazine Editor's Pick

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